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FOOD AND BEVERAGE SERVICE

(TOURISM AND HOSPITALITY SECTOR)

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(0) 0 Students
What you will learn
  • 1. Apply food safety procedures

  • 3. Apply Product Knowledge on Food and Beverage Service

  • 5. Provide in-room dining

  • 2. Perform opening – closing activities for restaurants

  • 4. Prepare table for service

  • 6. Provide Food and Beverage Service

Course Eligiblity

JSC/SSC/HSC

Course Learning Points

Food and beverage services sector contributes a great deal to the profits in hospitality industry. With the increase in importance of business meetings, a range of personal and social events, a large number of customers visit catering establishments f

Course Highlight Notes

The dining room is typically the first area patrons see when they enter a restaurant. Many visitors may decide to leave if the dining room appears unsanitary. The following areas need to check before the operation. • Cleaning • Floor Plan Table Po

Institute Name : Bangladesh Hotel Management & Tourism Training Institute (BHMTTI)
Institute Address : 147/D, Green Road, Dhaka-1207.
Institute Email : bhmtti@gmail.com.
Association : Tourism and Hospitality Industry Skills Council.

Course Name :
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Course Duration : Month

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  • Course Duration
    Month
  • Course Level
    Medium
  • Student Enrolled
    0
  • Language
    English
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